🐾 Dress up your pup and stop by for a treat! Every costumed canine gets a complimentary Pup Cup—and a chance to be featured on our Stories. 👻 Let your furry friend strut through the tasting room while we snap photos of the weekend’s best looks.
Autumn at Durant Olive Mill means one thing: Freshly pressed oil and the return of our Olio Nuovo Festival. Every weekend in November, the Farm comes alive with the scents and flavors of the Italian countryside, inviting you to slow down, taste, and celebrate the season’s bounty.
Step into a world inspired by Italy’s harvest traditions. Gather with friends, sample the first release of this year’s oil, and savor food and wine crafted for the occasion.
Among the highlights:
• Feast Olio – a seven-course Italian lunch where every dish is built around Durant olive oil and paired with estate wines.
• Oeno & Olio – a lively tasting that brings together Durant wine, new oil, and warm bruschetta shared among new friends.
Beyond the table, the Food & Wine Pavilion hums with local chefs and purveyors serving Italian-inspired dishes, seasonal bites, and plenty of pairings to explore.
Don’t miss the Holiday Marketplace inside the Farm Shop, filled with Oregon makers, culinary gifts, holiday décor, and Durant’s own collection of oils and pantry favorites.
Enjoy an evening of laughter, fine wine, and community at Convivialist Comedy Night at White Rose Estate.
The event celebrates the release of the 2024 Convivialist Pinot Noir, a wine made to bring people together—because great wine and great humor are meant to be shared.
The night’s entertainment features Adam Pasi, two-time winner of Portland’s Funniest Person and a regular headliner at Helium Comedy Club. With his signature wit and energy, Adam will keep the room buzzing as guests sip and savor the newest vintage.
Gather at Ambar Estate for a unique and festive holiday experience in collaboration with Rachel Escoe Glass. This intimate, hands-on workshop invites guests to create their own hand-blown glass ornament while enjoying the warmth and beauty of the season.
The experience begins with a guided tasting of estate-grown wines paired with a seasonal treat. Then, step outside to the glassblowing studio, where you’ll shape molten glass into a one-of-a-kind ornament under Rachel’s expert instruction.
Each session welcomes up to four guests and lasts about 90 minutes, with each ornament taking roughly 15 minutes to craft. Reservations start at 10:30 a.m. and are limited to ensure a relaxed, personalized experience.
Finished pieces will cool overnight and be ready for pickup or local delivery within seven days. Please note that the workshop takes place outdoors.
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